How to Measure How Many Teaspoons in a Tablespoon

Cooking conversions solved...

Sooner or later, everyone will need to figure out how many teaspoons in a tablespoon. And the best scenario would be when you don't have a raw egg all over your hands. But, it's not always the case; in most situations, people get confused about this basic conversion in the middle of their cooking. How about we change that today?

The reason why you need to know how many teaspoons in a tablespoon is pretty simple: you can mess up your recipe otherwise. Be it a DIY mixture for your face and body, or you want to please your inner home cook with bakery, sticking to the proportions is crucial. And today, we are going to show you how to remember this simple yet important conversion once and for all.

           

How Many Teaspoons Are In a Tablespoon?

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Everything is pretty simple: 1 tablespoon equals 3 teaspoons. In other words, you need to use your teaspoon three times to get the needed amount of a tablespoon. Yes, that’s it. When you work with a limited set of spoons and want to change your recipe up or down, keeping this equation in mind will save you some time. Whether your recipe involves spices, oils, salt or baking soda, use it for the successful outcome.

 

Imperial & Metric Measurements - What’s the Difference?

Since there are two systems of measures and weights that have a slight difference, they can confuse many people on their way to try a new recipe. As you know, the U.S. uses the imperial system, while the rest of the world follows the metric system.

In the United Kingdom and Canada, 1 teaspoon equals 5 milliliters, whereas in the United States 1 teaspoon equals 4.93 milliliters. That is to say, if you purchase a set of spoons from up north or across the pond, you won’t go wrong, as the volume difference is too small to alter your recipe.

At the same time, 1 Australian tablespoon equals 20 milliliters or 4 regular U.S. teaspoons. Obviously, an extra spoon will make a huge difference.

In Australia, New Zeland, and the United Kingdom, people use a dessert spoon as a common measurement in cooking. In general, a dessert spoon (10 milliliters) falls between a teaspoon (4.93 milliliters) and a tablespoon (14.78 milliliters).

 

Some Useful Measuring Equivalents

Recipes may be tricky, especially when you can’t know for sure where they come from. And learning how many teaspoons are in a tablespoon might be not enough, so here are some more useful conversions that you should memorize for successful experiments.

This list contains measuring equivalents that follow the imperial measurement system.

  • 1 tablespoon = 3 teaspoons
  • ½ tablespoon = 1½ teaspoons
  • 2 tablespoons = 6 teaspoons or 1 ounce
  • 3 tablespoons = 9 teaspoons
  • 4 tablespoons = 1/4 cup
  • 1 cup = 8 fluid ounces

Tips for Remembering Measurement Conversions

  1. Print a chart with popular conversions. If you feel that cooking really appeals to you, you can’t do without a properly composed cheatsheet. It’s better to create a note that contains all the common measurement conversions so that your cooking is stress-free and precise. The best thing is, the more you practice and peek at your chart, the less you will need it in the future.
  2. Multiply by three for tablespoons to teaspoons. As you already know, 1 tbsp = 3 tsp, consequently, 1 tsp = 1/3 tbsp. All you need to do to convert tsp to tbsp is to multiply the number of tablespoons by three. Similarly, divide the number of tsp by three when you need to convert tsp to tbsp.
  3. Multiply by 16 for cups to tablespoons. When you’re not sure that your cups correspond to the unit, just multiply the amount of a tbsp by 16 to convert cups to tablespoons.

Conclusion:

Although it may take some time to get used to different conversions, you won’t ever have trouble memorizing them with the right tips at a hand. As a matter of fact, you will never know when you need to measure your ingredients in cups, tablespoons or even ounces, so it’s better to be equipped with useful charts pinned to your fridge. Now that you know the main methods of converting cooking measurements, you can rest assured that whatever you cook will come out right.


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